sada paratha
meidah=1/2 kg
ghee=5 tea spoon
salt=hasb e zaiqa
paani= neem garam goondhney ke liye
ghee=tulney ke liye
method
sub sey pehley aatey mein namak aur 5 tea spoon namak mila ker neem garam paani sey achi tarah goondh lein ,20 mint key liye naram honey key liye aik taraf rakh dein.
20 minute key baad is aatey key ball bana lein aur roti ki tarah beil ker is mein ghee laga ker kinarey sey shroo kerein aur bareek lapeit ker roll bana lein ,jab roll bun jaey .perra bana lein aur dobarah sey roti key size ka beil lein.parathey ko tawey per daal ker ghee laga ker paka lein .
lazeez garma garam paratha tayyar hei.
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