aaloo ka paratha recipe in urdu

Aaloo ka paratha

Aata=1/2 kg
Namak =hasb  e zaroorat
Ghee = 3 tbl spoon
Paani=neem garam (gondhney key liye)

Filling

Aaloo=1/2 akg (ubaal lein)
Piyaz =1 geddi
Ghee =5 tbl chumchey
Sabut laal mirch=5 ya upni murzi sey
Namak=hasb e pasand
1rst step

Aataey mein ghee aur namak daal ker neem garam pani sey goondh lein.
goondhey hoowey aatey ko 1/2 ghuntey naram honey ke liye rukh dein.


2nd step

 Sub sey pehley  piyaz  slice mein kaat lein,phir pan mein 5 khaney kay chumchay ghee daal ker sunehra ker  lein phir sabut laal mirch daal ker tul lein,  pyaz aur mirchon ko  chaan ker dish mein nikal lein ,thunda honey key baad piyaz aur mirch ko hathon sey choor lein isko aik taraf rekh dein.

 3rd step

aalooo kay aameizay ko aik size ke perro mein taqseem ker dein.
aatey kay  mun pasand perray bana   lein.aik perra ley ker  us ko ungothey(thumb) sey duba ker key  thora phaila ker us mein aaloo ka aamaiza wala perra rukh ker perrey ko bund ker lein ,
ub is perrray ko aatey ka khushka laga ker aaraamsey roti ki tarah beil lein aur ghee laga ker tawey per paka leim.
lazeez aaloo ka paratha tayyar hai,Ketchup ya imli ki chutni kay satk nosh karein.